Simple Way to Prepare Homemade Baked Ravioli

May Warner   04/12/2020 07:50

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 119
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 281 calories
  • Homemade Baked Ravioli
    Homemade Baked Ravioli

    Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, homemade baked ravioli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Homemade Baked Ravioli is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Homemade Baked Ravioli is something which I have loved my entire life.

    Recipe of Homemade Baked Ravioli

    To get started with this recipe, we must first prepare a few ingredients. You can cook homemade baked ravioli using 27 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Homemade Baked Ravioli:

    1. Prepare Ravioli dough
    2. Prepare 1 cup wheat flour
    3. Take 0.5 cup semolina
    4. Prepare leaves Curry
    5. Prepare Ravioli fillings
    6. Prepare 1 cup spinach leaves chopped
    7. Make ready 0.25 cup cottage cheese(paneer)
    8. Take 1 tbsp cheese(optional)
    9. Make ready Crushed pepper
    10. Get Cinnamon powder
    11. Make ready Salt
    12. Get 3 tbsp corn
    13. Get 1 tsp ginger garlic paste
    14. Make ready Ravioli gravy
    15. Make ready 5 tomato units
    16. Get 1 carrot
    17. Get 1 onion
    18. Get Red chilli flakes
    19. Take 1 tsp jaggery
    20. Prepare 1 tsp ginger garlic paste
    21. Prepare Salt
    22. Get Crushed pepper
    23. Make ready leaves Coriander
    24. Make ready 0.5 tsp cream
    25. Get Common ingredients
    26. Get Salt
    27. Prepare Oil

    Instructions

    Instructions to make Homemade Baked Ravioli:

    1. To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
    2. To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
    3. For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
    4. Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
    5. Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
    6. Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.

    As simple as that Simple Way to Make Homemade Baked Ravioli

    So that’s going to wrap it up for this special food homemade baked ravioli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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