Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mashed potato. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bring a pot of salted water to a boil. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. In a large pot, cover potatoes with water and add a generous pinch of salt.
Mashed potato is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mashed potato is something that I’ve loved my whole life.
Recipe of Mashed potato
To begin with this particular recipe, we have to prepare a few components. You can have mashed potato using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mashed potato:
- Prepare 363 g Sliced Potatoes
- Take 50 g butter
- Take 40 g whipping cream
- Take to taste Salt and pepper
The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity. Mashed potatoes are best eaten right away, but sometimes large gatherings like Thanksgiving make dinner choreography challenging. You can always do the prep ahead: peel and cube the potatoes and.
Instructions
Steps to make Mashed potato:
- Peel and slice potatoes into quarters and then rinse once
- Boil until soft not mushy. Approx 1 hour fully submerged in water
- Mash and add in butter
- Add heavy cream and mixed thoroughly. Finish with adding salt and pepper to taste
Reheat over medium, stirring often and adding ΒΌ cup milk or stock to thin out if needed. To make mashed potatoes, you'll only need a few other pantry staples besides your spuds. We also recommend a potato masher; if you don't have one, you can use a pastry cutter or fork, but using a potato masher is definitely the easiest way. They are in expensive and are easy to find anywhere that sells cookware. Place potatoes in large saucepan; add enough water to cover.
As simple as that Recipe of Mashed potato
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