Guide to Make Homemade mashed potatoes

Calvin Thomas   18/11/2020 03:15

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1250
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 220 calories
  • Homemade mashed potatoes
    Homemade mashed potatoes

    Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Homemade mashed potatoes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Homemade mashed potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

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    Recipe of Homemade mashed potatoes

    To get started with this particular recipe, we must prepare a few components. You can cook homemade mashed potatoes using 4 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Homemade mashed potatoes:

    1. Make ready 10 small red potatoes
    2. Prepare to taste salt & pepper
    3. Make ready 1/2 cup butter
    4. Prepare 1/2 cup sour cream

    They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity.


    Instructions

    Steps to make Homemade mashed potatoes:

    1. Boil potatoes skin on or off
    2. Put butter in potatoes
    3. Mash with potato masher or mixer
    4. Add sour cream n mix for 1-2 minutes
    5. Serve & enjoy.

    Always put potatoes in cold water to start, then bring to a boil. That way the potatoes cook more evenly. Add cold water to the pan until the potatoes are covered by at least an inch. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. For a special touch, sprinkle this creamy mashed potatoes recipe with chopped fresh chives, canned french-fried onions or fresh grated Parmesan cheese. โ€”Donna Bardocz, Howell, Michigan Our Favorite Creamy Mashed Potatoes Get This Recipe.

    As simple as that Easiest Way to Make Homemade mashed potatoes

    So that is going to wrap this up with this special food homemade mashed potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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