Easiest Way to Make Baked Kale Chips

Sara Hanson   28/09/2020 10:34

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 610
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 191 calories
  • Baked Kale Chips
    Baked Kale Chips

    Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked kale chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Baked Kale Chips is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Kale Chips is something which I have loved my entire life.

    Recipe of Baked Kale Chips

    To begin with this recipe, we must prepare a few ingredients. You can cook baked kale chips using 5 ingredients and 1 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Baked Kale Chips:

    1. Make ready 1 bunch kale
    2. Prepare Drizzle of olive oil
    3. Get Drizzle of red wine vinegar (optional)
    4. Take Shake of Kosher salt
    5. Prepare Shake of garlic & herb seasoning

    Instructions

    Steps to make Baked Kale Chips:

    1. Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.

    As simple as that How to Make Baked Kale Chips

    So that’s going to wrap this up with this exceptional food baked kale chips recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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