Recipe of Simply Kale

Frances Bass   12/08/2020 08:20

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 659
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 188 calories
  • Simply Kale
    Simply Kale

    Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simply kale. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Simply Kale is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Simply Kale is something that I’ve loved my entire life. They’re fine and they look fantastic.

    Simple Way to Make Simply Kale

    To get started with this recipe, we must prepare a few components. You can have simply kale using 3 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Simply Kale:

    1. Take 1 bundle kale
    2. Make ready Garlic, ginger, shallots
    3. Take Oyster sauce

    Instructions

    Instructions to make Simply Kale:

    1. Wash vege then soak it in salt water for 10 mins.
    2. Then cut it, separate the leaves from the hard part
    3. Heat wok, saute garlic, ginger, shallot until fragrant then add the hard part. Stir fry, splash a little water and keep mixing. When almost done add the leaves. Add again a little wayer. Mix well and cook. Season with oyster sauce

    As simple as that Recipe of Simply Kale

    So that is going to wrap this up for this exceptional food simply kale recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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