Simple Way to Make Corn bread

Madge Lee   14/11/2020 04:05

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 785
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 256 calories
  • Corn bread
    Corn bread

    Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, corn bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    Corn bread is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Corn bread is something which I’ve loved my whole life.

    Cornbread is any quick bread containing cornmeal, and a Native American cuisine. They are usually leavened by baking powder. This classic, savory Southern cornbread is just begging for a bowl of chili or a plate of ribs.

    Recipe of Corn bread

    To get started with this particular recipe, we must prepare a few components. You can have corn bread using 10 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Corn bread:

    1. Prepare 1 cup fine ground corn meal
    2. Take 1 cup AP flour
    3. Prepare 1 tsp salt
    4. Make ready 1/4 cup sugar
    5. Prepare 3 tsp baking powder
    6. Take 1/3 cup oil
    7. Prepare 1 cup milk (I use almond)
    8. Prepare 2 large eggs, wisked
    9. Make ready 1 jalapeño pepper, finely diced (optional)
    10. Make ready 1 cup shredded cheddar cheese (optional)

    Cornbread pudding is both a corn pudding and spoon bread, so it's sure to please. The recipe balances out the two favorite Southern side dishes, resulting in a dish that's neither. Best Corn Bread Recipe. ( With Butter Milk). Soft And Fluffy Condensed Milk Bread.


    Instructions

    Instructions to make Corn bread:

    1. Preheat oven 425°
    2. Grease 8x8 pan
    3. Combine dry ingredients (including jalapeño and cheese)
    4. In separate bowl, combine liquid ingredients
    5. Slowly add dry to wet
    6. Mix until just combine. Do not over mix.
    7. Bake 20-30 minutes, until golden and toothpick inserted comes out clean
    8. Cut after cooled

    Tender, moist, golden, great corn flavor. Toss that boxed mix and make this fast and Easy Homemade Cornbread, which makes a great side dish for breakfast, lunch, or dinner! This cornbread recipe also goes great with eggs for breakfast! There are few things more enjoyable than biting into a warm piece of cornbread. With its buttery goodness and its melt-in-your-mouth texture, cornbread may be the.

    As simple as that Easiest Way to Make Corn bread

    So that is going to wrap it up for this exceptional food corn bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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