Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, onion meatloaf muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Onion Meatloaf Muffins is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Onion Meatloaf Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.
Simple Way to Prepare Onion Meatloaf Muffins
To get started with this recipe, we must first prepare a few components. You can cook onion meatloaf muffins using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Onion Meatloaf Muffins:
- Get 1 tsp. black pepper
- Make ready 11/2 tsp. salt
- Take 1 1/2 lbs ground beef
- Make ready 1 c. quick oats
- Prepare 1 egg
- Take 1 envelope Lipton onion soup dry mix
- Prepare 6 Tbsp. gravy mix beef divided
- Prepare 1 c. water
I also put in a teaspoon of basil a teaspoon of Oregano and a few roesmary leaves. Add beef; mix lightly but thoroughly. How to "Frost" Mini Meatloaf Muffins. You can frost these meatloaf muffins with your favorite mashed potato recipe.
Instructions
Steps to make Onion Meatloaf Muffins:
- 1c. Water and 3 Tbsp gravy mix, bring to a boil and thicken.
- Mix together remaining ingredients and put 1/2 c. Into muffin tins.
- Bake 350 for 1hr or temp reaches 170
- Serve with beef gravy and sides.
You can use either a decorator's icing piping bag and a large icing tip. Or, if you do not have either the piping bag or the large tip, you can use a quart (or gallon) size ziplock bag. That fat ratio will produce too much grease and your meatloaf cups will shrink quite a bit. We are sticking with good old classic ketchup in this recipe. Place meatloaf mixture in muffin cups, mounding slightly above each cup.
As simple as that Steps to Prepare Onion Meatloaf Muffins
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