Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mashed potatoes (simple). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mashed Potatoes (simple) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mashed Potatoes (simple) is something which I’ve loved my whole life.
Bring a pot of salted water to a boil. Place potatoes in large saucepan; add enough water to cover. In a large pot, cover potatoes with water and add a generous pinch of salt.
To begin with this recipe, we must first prepare a few ingredients. You can cook mashed potatoes (simple) using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients
Mashed potatoes have always been one of my very favorite side dishes. There's just nothing quite like the comfort food feel that you get from this warm, buttery, creamy food! If you want to make simple rustic mashed potatoes, wash your potatoes thoroughly in cold water. You can peel the potatoes either before or after you boil them.
Instructions
Cut the potatoes into quarters or cubes and place them into a large pot full of cold water. They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity.
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