Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy mashed potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fill Your Cart With Color Today! Place potatoes in a large saucepan; cover with water. Cover and bring to a boil.
Cheesy Mashed Potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cheesy Mashed Potatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy mashed potatoes using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
Because of the fats added to the potatoes in the form of cream cheese and sour cream, the mashed potatoes retain their fluffy texture when refrigerated overnight and reheated in the oven. Stir cheese mixture into mashed potatoes until well blended. Place potatoes and garlic in a large saucepan and cover with water. In a large bowl, mash potatoes.
Instructions
In a large pot, cover potatoes with water and season with salt. Mashed potatoes + garlic + cheddar = Thanksgiving magic. A hint of garlic in these mashed potatoes takes it from ho-hum to absolutely scrumptious. Serve these cheesy mashed potatoes anytime of the year, from a family dinner to the Thanksgiving feast. Drain and return potatoes to the hot pot.
So that’s going to wrap this up with this special food cheesy mashed potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page