Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Place potatoes in a large saucepan; cover with water. Cover and bring to a boil. Place the potatoes in a large pot and cover with water by an inch.
Cheesy mashed potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cheesy mashed potatoes is something that I have loved my entire life.
Easiest Way to Make Cheesy mashed potatoes
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy mashed potatoes using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cheesy mashed potatoes:
- Get 6 med. to lg potatoes
- Prepare 1/2 stick butter
- Get 1/2 cup milk
- Make ready 1 cup shredded cheese
Because of the fats added to the potatoes in the form of cream cheese and sour cream, the mashed potatoes retain their fluffy texture when refrigerated overnight and reheated in the oven. Stir cheese mixture into mashed potatoes until well blended. Place potatoes and garlic in a large saucepan and cover with water. In a large bowl, mash potatoes.
Instructions
Steps to make Cheesy mashed potatoes:
- Cut potatoes up and put in a med pot with water boil till done.test by poking with fork
- When done add in milk butter and cheese and mash with masher and enjoy
Mashed potatoes + garlic + cheddar = Thanksgiving magic. A hint of garlic in these mashed potatoes takes it from ho-hum to absolutely scrumptious. Serve these cheesy mashed potatoes anytime of the year, from a family dinner to the Thanksgiving feast. Drain and return potatoes to the hot pot. Smash potatoes with masher and combine with sour.
As simple as that Recipe of Cheesy mashed potatoes
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