Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sautéed garlic kale. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sautéed Kale With Garlic and Olive Oil. Add the kale in batches and toss to coat with oil. Learn how to make fresh sauteed kale and garlic.
Sautéed garlic kale is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sautéed garlic kale is something which I have loved my entire life.
Steps to Make Sautéed garlic kale
To begin with this particular recipe, we have to first prepare a few components. You can cook sautéed garlic kale using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sautéed garlic kale:
- Get 1 tbsp olive oil
- Get 5 cloves garlic, chopped
- Make ready 1 bunch kale, stemmed and washed thoroughly
- Make ready 1/2 tsp onion powder
- Take 1/2 tsp salt
How to Make Sauteed Kale with Garlic and Onion: (Scroll down for complete printable recipe.) Chop up a red onion (or a generous amount of shallots would also be good) and saute until they are just. The kale is cooked in garlic-infused olive oil until just tender, then seasoned with salt, pepper, and a You'll only need a few simple ingredients to make sauteed kale. I made a variety of greens including, spinach, kale, collards, and callaloo. Sauteed Kale Garlic and Onions is one of my favorite way of preparing greens, except I omitted the Jamaican Scotch bonnet.
Instructions
Steps to make Sautéed garlic kale:
- Heat oil in deep pan over med high heat.
- Add garlic and sauté until soft. Add kale, salt and onion powder. Stir until all the kale is softened, about 5 mins.
- Enjoy!
Garlic and kale are sauteed and topped with bacon and cashews for a quick and easy side dish. Garlicky Sautéed Kale is delicious served hot from the oven. Preparation Bring extra-large pot of salted water to boil. Sauteed Kale with Garlic and Lemon. Add kale; season generously with coarse salt and ground pepper.
As simple as that Simple Way to Make Sautéed garlic kale
So that’s going to wrap this up with this exceptional food sautéed garlic kale recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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