Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, buttery corn bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buttery Corn Bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Buttery Corn Bread is something that I’ve loved my whole life.
Recipe of Buttery Corn Bread
To begin with this recipe, we must first prepare a few components. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Buttery Corn Bread:
- Take 2/3 cup Butter, softened
- Make ready 1 cup Sugar
- Prepare 3 Eggs
- Make ready 1 2/3 cup Milk
- Prepare 2 1/3 cup Flour
- Get 1 cup Corn meal
- Make ready 4 1/2 tsp Baking Powder
- Take 1 tsp Salt
Instructions
Instructions to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9Γ13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
As simple as that How to Prepare Buttery Corn Bread
So that is going to wrap it up with this exceptional food buttery corn bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
