Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, confetti mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Place potatoes in a large saucepan and cover with water. Mash potatoes and milk with a mixer while still hot. Steam carrots and onion until crisp-tender.
Confetti Mashed Potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Confetti Mashed Potatoes is something which I have loved my whole life.
How to Make Confetti Mashed Potatoes
To get started with this particular recipe, we must first prepare a few ingredients. You can cook confetti mashed potatoes using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Confetti Mashed Potatoes:
- Make ready 7 medium russest potatoes
- Take 1/2 cup 2% milk
- Get 1/4 cup butter at room temperature
- Make ready 1 beaten egg
- Make ready 1/2 cup chopped green onions
- Get 8 oz cream cheese
- Take Salt and pepper, for taste
Season potatoes with salt to taste. Add all ingredients into the bowl, stirring to coat all veggies with oil and spices. Place the potatoes in a soup pot; add enough water to cover the potatoes. Place the combination of kale and Swiss chard over the top, and bring to a boil over high heat.
Instructions
Steps to make Confetti Mashed Potatoes:
- Peel and boil potatoes until fork tender
- In a large mixing bowl, add milk, butter, cream cheese (cut cream cheese in chunks), green onion, and salt and pepper. Mash potatoes with beaters. Mix in beaten egg.
- Put in 9x13 baking dish. Cover in refrigerator over night.
- Cook covered at 350 degrees for 25 minutes, possibly more if removing straight from the refrigerator.
Stir until potatoes are of desired consistency. Combine water, undrained corn, sour cream, chives and salt in a medium saucepan. Stir in potato flakes until desired consistency. Cover with cold water and boil until tender. Mash potatoes with milk and butter in large bowl.
As simple as that Easiest Way to Prepare Confetti Mashed Potatoes
So that is going to wrap this up for this special food confetti mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
