How to Prepare Meatloaf

Beatrice Vaughn   31/07/2020 13:24

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 514
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 169 calories
  • Meatloaf
    Meatloaf

    Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Meatloaf is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Meatloaf is something that I have loved my entire life. They are fine and they look wonderful.

    Browse Our Fast And Easy Meatloaf Recipes Collection. A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

    Recipe of Meatloaf

    To get started with this particular recipe, we must prepare a few components. You can cook meatloaf using 17 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Meatloaf:

    1. Make ready 2 lbs hamburger meat
    2. Get 1 cup bread crumbs (I used Italian)
    3. Make ready 2 eggs
    4. Take 1/2 cup milk
    5. Get 1/2 cup chicken broth
    6. Make ready 2 tbsp A-1 Sauce
    7. Make ready 2 tbsp worcestershire sauce
    8. Take 2 tbsp mustard
    9. Take 2 tbsp ketchup
    10. Get 1 diced onion
    11. Make ready 1 diced green bell pepper
    12. Prepare to taste Salt, pepper, garlic powder
    13. Make ready For Sauce (2x's)
    14. Take 2 tbsp brown sugar
    15. Get 2 tbsp mustard
    16. Make ready 1/3 cup ketchup
    17. Take 2 tsp worcestershire sauce

    In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze. It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever!


    Instructions

    Instructions to make Meatloaf:

    1. Pre heat oven 350. In a large bowl add all ingredients, saving the hamburger meat for last. Mix throughly with your hands.
    2. Get a pan for the oven and grease before placing the meatloaf in.
    3. In a small mixing bowl add ingredients for sauce. Stir sauce until mixed and then pour on top of meat loaf. Place in the oven. At 1 hour I checked needed a little more time so went 20 minutes longer.
    4. Extra Sauce: I made an extra of sauce and cooked on stove. Brought to a boil string make sure does not burn, then low heat until was ready for it. Added to meatloaf, because my boy's like extra sauce. Enjoy….

    Add beef; mix lightly but thoroughly. In a large skillet over medium heat, melt butter. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time.

    As simple as that Easiest Way to Prepare Meatloaf

    So that is going to wrap this up with this exceptional food meatloaf recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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