Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked potato omelette. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Potato Omelette is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Baked Potato Omelette is something which I have loved my entire life.
Guide to Make Baked Potato Omelette
To begin with this recipe, we must prepare a few components. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Baked Potato Omelette:
- Get 1 Red onion sliced
- Make ready 3 medium Potatoes peeled and sliced into 1 cm thick slices
- Prepare 6 Eggs
- Get 1/3 cup Milk
- Get 1 cup Frozen peas and corn
- Get 40 grams Grated cheese
- Make ready 1 tsp Olive oil
Instructions
Steps to make Baked Potato Omelette:
- Preheat oven to 200C. Boil potato slices until just tender
- Mix eggs, milk, peas and corn and cheese in a mixing bowl
- Fry onions in the oil until soft
- Drain potatoes and cool slightly
- Mix all items together and stir gently so you don't break the potatoes
- Place in baking dish and cook for 1 hour or until set
- Serve with a tossed salad
As simple as that How to Prepare Baked Potato Omelette
So that is going to wrap it up with this special food baked potato omelette recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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