Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, corn custard. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Custard is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Corn Custard is something that I have loved my entire life. They are fine and they look wonderful.
Steps to Prepare Corn Custard
To begin with this recipe, we have to first prepare a few ingredients. You can cook corn custard using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Corn Custard:
- Take 1 cup Butter
- Make ready 2 cans (15 oz) each) creamed corn
- Prepare 2 Eggs, beaten
- Take 1 box (8 oz) corn bread mix
- Take Salt & Pepper
Instructions
Instructions to make Corn Custard:
- Preheat oven to 350°F.
- Melt butter in a baking dish. Add corn, eggs, corn bread mix, and salt and pepper. Mix well.
- Cover with aluminum foil and bake for 1 hour. The finished product should appear like "set pudding."
As simple as that Steps to Make Corn Custard
So that’s going to wrap this up for this special food corn custard recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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