Steps to Make Crock Pot White Chicken Chili

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crock pot white chicken chili. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crock Pot White Chicken Chili is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crock Pot White Chicken Chili is something which I’ve loved my whole life.

Guide to Make Crock Pot White Chicken Chili

To get started with this particular recipe, we have to first prepare a few components. You can have crock pot white chicken chili using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Crock Pot White Chicken Chili:

1. Take 4 can S&W White Beans
2. Take 1 can (15 oz.) Del Monte Petite Cut Diced Tomatoes
3. Make ready 1 can (4 oz.) Ortega Fire Roasted Green Chiles, Diced
4. Prepare 2 packages McCormick White Chicken Chili Seasoning
5. Take 3 cup Water
6. Make ready 2 large Chicken Breasts, Boneless/Skinless (8 oz. ea.)

Instructions

Steps to make Crock Pot White Chicken Chili:

1. Drain and rinse beans. Add beans, tomatoes, chiles, both packages of seasoning mix and 3 cups water to crock pot. Stir ingredients to mix well.
2. Lay both chicken breasts on top of bean and seasoning mixture. Put lid on crock pot.
3. Turn on to high setting. Cook 3-4 hours, or 6-8 hours on low setting.
4. Before serving, remove chicken breasts from crock pot, and shred the meat. Add the chicken back in the crock pot, stir and serve.

As simple as that Easiest Way to Prepare Crock Pot White Chicken Chili

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