Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mashed potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Browse Our Variety Of Quick Recipes Online At Kraft® Foods Only. Bring a pot of salted water to a boil. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more.
Mashed potatoes is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Mashed potatoes is something which I’ve loved my whole life.
Easiest Way to Prepare Mashed potatoes
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed potatoes using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mashed potatoes:
- Take 10 medium size potatoes peeled
- Make ready 1 onion finely diced
- Take 1 coriander bunch finely chopped
- Make ready 1 tbs butter
- Prepare 1 tsp salt
They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready. This has made a world of difference in my Thanksgiving Day sanity.
Instructions
Instructions to make Mashed potatoes:
- Boil potatoes in a pot on high heat. Until cooked.
- Add onions, salt, coriander and butter and mash
- Mix well as you mash.
- Serve hot.
It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. For a special touch, sprinkle this creamy mashed potatoes recipe with chopped fresh chives, canned french-fried onions or fresh grated Parmesan cheese. —Donna Bardocz, Howell, Michigan Always put potatoes in cold water to start, then bring to a boil. That way the potatoes cook more evenly. Add cold water to the pan until the potatoes are covered by at least an inch. Garlic mashed potatoes: To make your mashed potatoes extra garlicky, feel free to double or triple the amount of garlic added to this recipe.
As simple as that Recipe of Mashed potatoes
So that is going to wrap it up for this exceptional food mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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