Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic and thyme roasted red potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic and Thyme Roasted Red Potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Garlic and Thyme Roasted Red Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
Simple Way to Make Garlic and Thyme Roasted Red Potatoes
To get started with this particular recipe, we must prepare a few components. You can have garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:
- Get 10-12 red potatoes, halved
- Take 1 drizzle of olive oil
- Get 1 1/2 tsp garlic, minced
- Make ready 1 1/2 tsp fresh thyme, chopped
- Prepare 1 tsp salt
- Take 1 tsp pepper
Instructions
Steps to make Garlic and Thyme Roasted Red Potatoes:
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
- Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
- Enjoy!
As simple as that Steps to Make Garlic and Thyme Roasted Red Potatoes
So that’s going to wrap this up with this special food garlic and thyme roasted red potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
