Guide to Make Kale Veggie Breakfast "Omelet"

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kale veggie breakfast "omelet". One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kale Veggie Breakfast "Omelet" is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Kale Veggie Breakfast "Omelet" is something which I have loved my whole life. They are fine and they look fantastic.

Simple Way to Prepare Kale Veggie Breakfast "Omelet"

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Kale Veggie Breakfast "Omelet":

1. Get 10 Cherry Tomatoes ( for top )
2. Prepare 2 cup Cheese ( for top )
3. Prepare 1/2 Bell Pepper ( for top )
4. Take 2 Over Easy Eggs ( for top )
5. Make ready Salt
6. Get Black Pepper
7. Prepare Curry Powder
8. Make ready 1/2 Red Onion
9. Make ready 2 Celery Sticks
10. Take 2 Carrot Sticks
11. Prepare 1/2 packages Frozen Corn
12. Get 1 can Black Beans
13. Take 1/2 head Kale
14. Take 1 box Turkey Lunch Meat
15. Prepare 1/4 head Cabbage

Instructions

Steps to make Kale Veggie Breakfast "Omelet":

1. Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
2. Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.

As simple as that Steps to Prepare Kale Veggie Breakfast "Omelet"

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