Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, kale pesto. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kale Pesto is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Kale Pesto is something which I have loved my whole life.
Easiest Way to Prepare Kale Pesto
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kale pesto using 5 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kale Pesto:
- Get 1 bunch Kale - Stems removed
- Get 1 Zest and juice of 1 lemon
- Prepare 2 clove Garlic
- Make ready 1 tbsp Toasted Walnuts
- Prepare 1 tbsp Extra Virgin Olive Oil
Instructions
Steps to make Kale Pesto:
- Place kale leaves into a pot of boiling water. Boil for 5 minutes.
- Blanch kale and squeeze out all excess water.
- Add all ingredients to food chopper or processor except for the oil.
- Start chopping and slowly add oil. Add extra if you need to.
- Mix in with your favourite pasta. You will need to add a splash of water to get it going.
As simple as that Recipe of Kale Pesto
So that is going to wrap this up with this exceptional food kale pesto recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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