How to Prepare White Bean And Kale Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white bean and kale soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

White Bean And Kale Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. White Bean And Kale Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Recipe of White Bean And Kale Soup

To begin with this recipe, we have to first prepare a few components. You can have white bean and kale soup using 12 ingredients and 11 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make White Bean And Kale Soup:

1. Prepare 1 bunch Dinosaur kale
2. Get 1 1/2 cup Dried white beans
3. Take 3 medium yukon gold potatoes
4. Get 1 Leek
5. Take 1 medium white onion
6. Get 2 quart Stock (i used better than bouillon)
7. Take 1 Dried thyme
8. Prepare 1 Dried basil
9. Make ready 1 Dried rosemary
10. Make ready 1 Dried sage
11. Make ready 1 Sea salt
12. Make ready 1 Black pepper

Instructions

Steps to make White Bean And Kale Soup:

1. Power soak beans by boiling for 1 hour.
2. Drain beans
3. Add beans and stock to pressure cooker. Put on high heat until pressure is reached.
4. Once up to pressure, turn down to medium-low and cook for approximately 1 hour.
5. While waiting for the pressure to drop, chop onion, potatoes, leek and kale.
6. Sautée onions over medium-high heat.
7. Once pressure has dropped, transfer beans and stock into a large soup pot.
8. Add sauteed onion, leeks, potatoes, kale and dried herbs/seasoning.
9. Add water as needed.
10. Simmer until potatoes are fully cooked.
11. Add to bread bowl.

As simple as that How to Prepare White Bean And Kale Soup

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