Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kale chips with himalayan salt & nutritional yeast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kale Chips With Himalayan Salt & Nutritional Yeast is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Kale Chips With Himalayan Salt & Nutritional Yeast is something which I have loved my entire life.
Recipe of Kale Chips With Himalayan Salt & Nutritional Yeast
To begin with this recipe, we must first prepare a few components. You can cook kale chips with himalayan salt & nutritional yeast using 4 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kale Chips With Himalayan Salt & Nutritional Yeast:
- Get 1 head Kale
- Prepare 3 tbsp Olive Oil
- Prepare 1 tsp Himalayan salt
- Get 6 tbsp Nutritional yeast
Instructions
Steps to make Kale Chips With Himalayan Salt & Nutritional Yeast:
- Preheat oven to 375°F then wash, dry and tear Kale into large 4" pieces.
- Put Kale in a large bowl and rub olive oil into the Kale by hand to coat fully and evenly.
- Sprinkle Kale with salt and yeast and toss to coat.
- Spread Kale in large baking pan. I use a lasagna pan for the high sides.
- Put pan in oven and watch very carefully to avoid burning Kale. It will shrivel down to 1/4 the amount you started with. Stir frequently while cooking.
- You will be able to tell its done by feeling it. Kale should be crispy and dark
- Eat right away. Serves 4 as a small side dish or as a nutritious snack.
As simple as that Easiest Way to Make Kale Chips With Himalayan Salt & Nutritional Yeast
So that’s going to wrap this up with this special food kale chips with himalayan salt & nutritional yeast recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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