Steps to Make Spinach & corn meatloaf

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spinach & corn meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Перевод слова spinach, американское и британское произношение, транскрипция, словосочетания, примеры использования. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth.

Spinach & corn meatloaf is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Spinach & corn meatloaf is something that I’ve loved my whole life. They are nice and they look wonderful.

Recipe of Spinach & corn meatloaf

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Spinach & corn meatloaf:

1. Get 2-3 lbs hamburger meat
2. Make ready 2 eggs
3. Take Bread crumbs
4. Make ready 1 can corn (drained)
5. Prepare 1 can spinach drained well
6. Make ready to taste Salt and pepper
7. Take to taste Garlic powder
8. Prepare Onion power to taste or can used diced onion
9. Make ready Topping
10. Make ready Ketchup
11. Get Brown sugar
12. Take 1 teaspoons mustard

Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches). Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients.

Instructions

Instructions to make Spinach & corn meatloaf:

1. Drain corn and spinach set aside
2. In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
3. Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
4. Topping, add add ingredients and mix, put on to of loaf.
5. Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
6. Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes…

Learn about the history of spinach, its nutritional contents, and how to incorporate it into the diet. Spinach is loaded with Vitamin C, folic acid, Vitamin K, calcium, fiber Spinach possess folate, potassium and various antioxidants which helps to provide neurological. The best way to cook delicious fresh spinach, with olive oil and garlic. Popeye was the best thing that ever hit the spinach industry. What's New and Beneficial About Spinach.

As simple as that Guide to Prepare Spinach & corn meatloaf

So that is going to wrap this up for this exceptional food spinach & corn meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page