How to Make Creamy mashed potatoes

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Place potatoes in a medium pot; cover with water, and season with salt. They're as much a part of Thanksgiving dinner as pecan pie and Uncle Festus. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset.

Creamy mashed potatoes is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Creamy mashed potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.

Guide to Make Creamy mashed potatoes

To begin with this recipe, we have to prepare a few components. You can have creamy mashed potatoes using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Creamy mashed potatoes:

1. Make ready 1 1/2 kg potatoes
2. Prepare Salt
3. Get Bunch coriander
4. Make ready 3/4 cup milk
5. Get 3 tablespoon margarine

Pass hot potatoes through ricer or food mill into a large bowl (cold potatoes will become gummy). In a large pot, cover potatoes with water and add a generous pinch of salt. Drain and return potatoes to pot. Place potatoes in a large saucepan and cover with water.

Instructions

Steps to make Creamy mashed potatoes:

1. Peel and clean the the potatoes…
2. In a large sufuria, pour in water enough to cover the potatoes.. Add in the salt
3. Let it boil till potatoes are cooked and completely softened and drain the excess water
4. Mash up the potatoes, add in the milk gradually then the margarine… And mix evenly
5. Add in the chopped coriander and mix
6. Serve with stew of your choice

Stir in the cream cheese, sour cream, onion salt, garlic powder and pepper until smooth. Not only are the mashed potatoes ultra-creamy, but they can also be made two days ahead of time and reheated in the microwave — a huge bonus when oven and burner space is at a premium during the holidays. What you'll need for make-ahead mashed potatoes. How to Make the Creamiest Mashed Potatoes Ever It's a simple dish but so easy to mess up. Pick the right tools, potatoes and mix-ins for perfect flavor every time.

As simple as that How to Prepare Creamy mashed potatoes

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