Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic mashed potatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic mashed potatoes is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Garlic mashed potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
Drain, and place in a large bowl. To make ahead, complete garlic mashed potatoes recipe, then top with a thin layer of milk. Cover; set aside in a warm place.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic mashed potatoes using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
Place potatoes and garlic into a large saucepan full of cold water. Check potatoes for doneness by poking a few wedges with a fork or skewer–if still firm, cook another minute or two and check again. Turn off the heat and set aside. Place potatoes and garlic in a large saucepan; cover with water.
Instructions
Buttery Garlic Mashed Potatoes Buttery Garlic Mashed Potatoes. This mashed potatoes recipe is bursting with that amazing roasted garlic flavor and it's the ultimate easy-to-make comfort food! Whether it's a simple side for a weeknight dinner or a special occasion, this velvety mashed potatoes dish is wonderfully decadent and satisfying. The water should taste like the sea. Either method will work and produce a dish with slightly different textures.
So that is going to wrap it up for this special food garlic mashed potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page