Recipe of Meatloaf gratin

Danny Peters   20/07/2020 12:46

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 779
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 182 calories
  • Meatloaf gratin
    Meatloaf gratin

    Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, meatloaf gratin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

    Browse Our Fast And Easy Meatloaf Recipes Collection. Heat the olive oil in a medium saute pan. Classic Meatloaf, Ground Beef And Potato Gratin, Easy Ground Beef Enchiladas.

    Meatloaf gratin is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Meatloaf gratin is something which I have loved my whole life. They’re fine and they look fantastic.

    Easiest Way to Make Meatloaf gratin

    To begin with this particular recipe, we have to prepare a few components. You can have meatloaf gratin using 4 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Meatloaf gratin:

    1. Take 1 favorite meatloaf or meatball recipe
    2. Prepare Hashbrown patties to fit edges of your baking dish
    3. Get 1 zucchini sliced & optional
    4. Take Alfredo sauce for topping

    Add mushrooms and onions; cook and stir until tender. Combine water and cornstarch in a small cup; stir into broth. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze.


    Instructions

    Instructions to make Meatloaf gratin:

    1. I lined the cake pan with hashbrown patties.
    2. I formed mini meatloaves or could be meatballs. Set on on the hashbrown patties
    3. Set the zucchini slices between the loaves.
    4. Topped with mixture of creme fraiche & bottled Alfredo sauce
    5. Topped pan with aluminum foil and bake until meatloaf is thoroughly cooked. I used thermometer until 190 but I am no expert.
    6. Take off foil & let rest a couple minutes. Great with a simple salad or veggies of choice.

    It's so much more than just a giant hunk of ground beef in a loaf shape! Try this once, and you'll treasure this recipe forever! Tonight is a meat and potatoes kind of night. An All-American meal of meatloaf and Au Gratin Potatoes. Before you start to say, "Ew meatloaf", you have to try this recipe.

    As simple as that Recipe of Meatloaf gratin

    So that is going to wrap it up for this exceptional food meatloaf gratin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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