Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bacon wrapped herbed meatloaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Wrapped Herbed Meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.
How to Make Bacon Wrapped Herbed Meatloaf
To begin with this recipe, we must prepare a few components. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Prepare 2 lb ground beef
- Get green bell (chopped)
- Prepare 1 egg
- Take kosher salt
- Take course black pepper
- Take 2 slice white bread (wet)
- Make ready half cup spegetti sauce
- Prepare oregeno (dry)
- Get basil
- Take thyme
- Prepare 6 to 8 slices bacon
- Make ready 3 slices provolone
Instructions
Steps to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
As simple as that Recipe of Bacon Wrapped Herbed Meatloaf
So that is going to wrap it up for this special food bacon wrapped herbed meatloaf recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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