Guide to Prepare Homemade Spagetti Sause

Josephine Santiago   14/08/2020 04:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 321
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 143 calories
  • Homemade Spagetti Sause
    Homemade Spagetti Sause

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, homemade spagetti sause. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Homemade Spagetti Sause is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Homemade Spagetti Sause is something which I’ve loved my entire life. They are fine and they look fantastic.

    How to Prepare Homemade Spagetti Sause

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade spagetti sause using 11 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Homemade Spagetti Sause:

    1. Prepare 1/2 bushel tomatoes ( I used Roma )
    2. Make ready 6 cup onions or 3#
    3. Take 2 sweet peppers
    4. Prepare 3 hot peppers or 1/2 tsp. dry
    5. Prepare 2 cloves of garlic or 1/2 tsp. garlic powder
    6. Make ready 1 pint cooking oil
    7. Prepare 8 small cans tomato paste or 4 large
    8. Make ready 1/2 cup granulated sugar
    9. Prepare 1/4 cup salt
    10. Take 2 tbsp oregano
    11. Take 2 tbsp basil

    Instructions

    Steps to make Homemade Spagetti Sause:

    1. Wash all of your tomatoes , peppers. Peel & clean onions & garlic. Chop up tomatoes, onions , garlic , peppers. Put in a large Stockpot. Cook until everything is very soft. Stir once in a while so it does not stick to the bottom of your pot. When it gets very soft run it through Food mill to remove Skins & seeds.
    2. Put it back into Stockpot.Add 1 pint cooking oil , 8 small cans tomato paste or 4 large.1/2 cup sugar, 1/4 cup salt, 2 Tbsp. Oregano, 2 Tbsp basil. Cook for 30 minutes.
    3. Put sause into clean jars. Have your canner ready to go.Get your lids & rings ready. As directed on box.place lids and rings onto jars. Process 20 minutes.
    4. I cut this reciepe in half it makes a lot. Out of my half recipe I got 5 pints & 5 - 1&1/2 pints. This is really good.

    As simple as that Recipe of Homemade Spagetti Sause

    So that’s going to wrap this up with this exceptional food homemade spagetti sause recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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