How to Make Penne with Chicken, Asparagus, and Fresh Rosemary

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, penne with chicken, asparagus, and fresh rosemary. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Penne with Chicken, Asparagus, and Fresh Rosemary is something which I’ve loved my entire life. They’re nice and they look fantastic.

Cook penne per directions on package. Add asparagus, broth, wine, and parsley. Here is how you cook that.

Simple Way to Prepare Penne with Chicken, Asparagus, and Fresh Rosemary

To begin with this recipe, we must first prepare a few components. You can cook penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:

1. Prepare 2 tbsp olive oil
2. Prepare 1 clove garlic minced
3. Make ready 2 shallots minced
4. Get 1/2 tsp fresh rosemary leaves chopped
5. Take 1 lb boneless skinless chicken breast diced
6. Get 1/2 cup low sodium chicken broth
7. Get 1/4 cup dry white wine
8. Take 2 tbsp fresh chopped parsley leaves
9. Make ready 1/2 lb penne noodles
10. Get 2 cups chopped asparagus
11. Prepare to taste Salt and pepper
12. Make ready Parmesan cheese

Remove cooked chicken from pot and set aside. In the same pot, pour the chicken broth, then add asparagus, salt, pepper, and the remaining garlic and stir. Add cooked chicken, penne, remaining olive oil, parmesan, and tomatoes, and stir until fully incorporated and the cheese has melted. Combine the soup, milk and sour cream.

Instructions

Steps to make Penne with Chicken, Asparagus, and Fresh Rosemary:

1. Cook penne per directions on package.
2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
3. Add penne to skillet and stir until sauce glazes the pasta.
4. Sprinkle with parmesan and serve.

Cook pasta according to package directions. Add the ham, cream, pepper and salt; bring to a boil. How to make Chicken and Asparagus Pasta: Start by cooking the pasta in boiling water. I add the asparagus towards the end, so that it can cook in the boiling water and I don't have to dirty another pan. Yes, you can easily make this as a meal prep option.

As simple as that How to Make Penne with Chicken, Asparagus, and Fresh Rosemary

So that’s going to wrap it up for this special food penne with chicken, asparagus, and fresh rosemary recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page