Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spaghetti al pesto with chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy and delicious bowtie pasta with chicken, sun-dried tomatoes and pesto sauce. Using homemade pesto will taste even better, but it adds to prep time. One of the easiest recipes on this whole entire site is this Basil Pesto Chicken Spaghetti, while also being one of the most flavourful meals you will ever try.
Spaghetti al Pesto with Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Spaghetti al Pesto with Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
How to Make Spaghetti al Pesto with Chicken
To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti al pesto with chicken using 14 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spaghetti al Pesto with Chicken:
- Get spaghetti
- Take 100 grams basil
- Make ready 120 ml olive oil
- Take 4 clove garlic
- Prepare 1/2 tbsp salt
- Take 2 tbsp parmesan/pecorino cheese
- Get 50 grams pine nuts
- Take 1/4 kg spaghetti or any kind of pasta
- Get Chicken topping
- Prepare 4 chicken breast fillet
- Get 2 tbsp lemon juice
- Prepare 1 tbsp salt and pepper
- Make ready 1 tbsp thyme
- Get 1 tbsp Rosemary
The Pasta Recipe is a favourite among kids as well as adults. It has no added cream or cheese which makes it perfect for weight watchers. How to Make Cheesy Pesto Chicken Spaghetti Squash. While the squash is cooling combine the pesto, Greek yogurt, spices and half the cheese together.
Instructions
Instructions to make Spaghetti al Pesto with Chicken:
- Cook pasta per package instructions
- Season the chicken both sides in the following order: lemon juice, salt and pepper, thyme, rosemary. Let sit for 20 mins
- For the pesto sauce, put the ingredients in blender in the following order: Basil, garlic, salt, cheese, oil. blend until desired texture. add the nuts and blend for a few seconds, make sure that the nuts are not fully crushed
- Rub a bit of pesto sauce on the chicken
- Sear the chicken, on medium heat. 4 mins per side.
- serve pasta, top with Parmesan cheese. cut the chicken to desired size per serving.
Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts. Blend until combined, then add most of the toasted.
As simple as that Easiest Way to Prepare Spaghetti al Pesto with Chicken
So that is going to wrap it up with this special food spaghetti al pesto with chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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