How to Make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

Eliza Lambert   14/06/2020 22:55

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1314
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 228 calories
  • Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken
    Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

    Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy fettuccine pasta with chorizo sausage and jerk chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

    Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken step by step Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside.

    How to Prepare Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy fettuccine pasta with chorizo sausage and jerk chicken using 12 ingredients and 14 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:

    1. Get 340 grams Spanish Chorizo Sausage
    2. Prepare 85 grams Jerk Chicken
    3. Take 1 medium onion
    4. Make ready 2 clove garlic
    5. Prepare 2 stick Escallion (2 stalks)
    6. Make ready 1/4 Habanero Pepper
    7. Prepare 1 vegetable oil
    8. Prepare 241 grams 1 can of mixed vegetables
    9. Get 2 packages Knorr Creamy Chicken Pasta Sides
    10. Take 3 cup water
    11. Make ready 1 cup milk
    12. Take 1 parmesan cheese

    Meanwhile, heat the olive oil in a large saucepan over medium heat, and cook the garlic for one minute. While the pasta is cooking heat a dash of oil in a frying pan. Stir fry over medium heat until onion and capsicum soften. Add the sausage and cook, breaking apart with a wooden spoon (or potato masher), until browned and cooked through.


    Instructions

    Instructions to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:

    1. Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside
    2. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside.
    3. Place vegetable oil in frying pan and heat
    4. Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust
    5. Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft
    6. Once the seasoning is cooked remove everything in the frying to a container and set aside
    7. Bring to a boil 3 cups of water and 1 cup of milk
    8. After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium
    9. Continue to boil for 8 minutes or until the pasta us tender
    10. After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling
    11. After adding the mixed vegetable, mix in the sausage and chicken
    12. mix well so that the they are throughly coated in the pasta mix
    13. remove from heat, sprinkle with parmesan cheese and serve!
    14. I complemented this main dish with Elisa's recipe for Puerto Rican mofongo

    Add the fettuccine, water, heavy cream, tomato sauce, basil and season generously with salt and pepper. Cover and bring to a boil. Once the water starts to boil, give it a good stir to ensure the pasta doesn't stick to the bottom. Creamy Cajun Chicken Sausage Pasta is a wonderful weeknight one pot pasta dish! After I made this amazing Italian Chicken Pasta recipe , I wanted to try another simple meal packed with flavor.

    As simple as that Recipe of Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

    So that is going to wrap it up for this exceptional food creamy fettuccine pasta with chorizo sausage and jerk chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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