Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted cauliflower salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Cauliflower Salad is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roasted Cauliflower Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
How to Prepare Roasted Cauliflower Salad
To begin with this recipe, we have to prepare a few ingredients. You can have roasted cauliflower salad using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Roasted Cauliflower Salad:
- Prepare Leftover roasted Cauliflower, roughly chopped
- Get 1 c steamed green beans
- Make ready 1/2 c cooked garbanzo beans
- Make ready 1/4 c L'martinique French vinaigrette
- Take 2 tbsp dry roasted sunflower seeds
- Take 1/2-1 tsp Sriracha sauce
Instructions
Steps to make Roasted Cauliflower Salad:
- Roast 1 head of cauliflower in olive oil at 425 degree for 25 mins, flipping once mid way.
- Let cauliflower cool then roughly chop into bite size flowerets or use leftover roasted cauliflower.
- Add 2-3 cups of cauliflower and remainder of ingredients in a salad or mixing bowl. Toss with dressing and serve.
As simple as that Recipe of Roasted Cauliflower Salad
So that’s going to wrap it up for this special food roasted cauliflower salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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