Guide to Make Chicken, spinach & bacon pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken, spinach & bacon pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken, spinach & bacon pasta is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken, spinach & bacon pasta is something which I have loved my whole life. They are nice and they look fantastic.

Fill Your Cart With Color Today! In a large skillet, heat oil and butter over medium heat. Add spinach, in batches, until wilted.

Simple Way to Make Chicken, spinach & bacon pasta

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken, spinach & bacon pasta using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chicken, spinach & bacon pasta:

1. Make ready 17 oz bag dry spaghetti or spaghetini (any long pasta I'm sure will do)
2. Prepare 1 tbsp extra virgin olive oil
3. Make ready 1 lb boneless skinless chicken breast
4. Take Salt and pepper
5. Prepare 6 slices bacon
6. Get 2 cloves garlic chopped
7. Take 2 cups diced tomatoes (canned or fresh), I used canned diced tomatoes with Italian seasoning already in them
8. Get 3 cups fresh baby spinach (or 1/2 box or bag of frozen leaf spinach, thawed and squeezed)
9. Get 1/2 cup heavy cream
10. Prepare 1/3 cup grated parmesan cheese
11. Take 1/2 cup reserved pasta water gathered before you drain the pasta

Learn how to make the perfect weeknight dinner with this tasty chicken and spinach recipe. Serve over a hot plate of pasta and couscous. Chicken cutlets are filled with dijon mustard, brie cheese, and spinach, then broiled—a great method for a quick turnaround meal. Top with shredded mozzarella and feta cheese.

Instructions

Instructions to make Chicken, spinach & bacon pasta:

1. In a large pot of salted boiling water, cook the pasta according to directions. Save your water from here before you dump your pasta to drain
2. Meanwhile in a large skillet, heat the oil, season the chicken breast on both sides with salt and pepper. Cook the chicken over medium high heat 4-5 minutes per side until cooked through. Move the cooked chicken to a cutting board and cut into slices
3. In a second skillet, cook bacon until crispy. Transfer to a paper towel-lined plate to drain, then chop into pieces of just crumble it… Your choice
4. Pour off half the bacon fat back into the larger skillet. Over medium heat - add garlic, tomatoes, and spinach and season with salt and pepper. Stir well to combine. Add heavy cream, Parmesan, and 1/2 cup pasta water. Stir again then let simmer 5 minutes or so
5. Add the spaghetti and toss until fully coated. Add chicken and bacon and toss again to mix. Serve sprinkled with additional Parmesan if desired. Enjoy!!

Remove the chicken and set aside. To the same pan, add the spinach and cook just until wilted. Say goodbye to dry, flavorless chicken breasts and HELLO to this easy and flavorful skillet dinner with chicken and creamed spinach! Arrange the chicken pieces on the spinach, skin-side up. Sprinkle chicken with garlic, oregano, seasoned salt and pepper.

As simple as that Recipe of Chicken, spinach & bacon pasta

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