Steps to Make Spaghetti and chiballs with an Indian twist

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti and chiballs with an indian twist. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mouth watering spaghetti meatball, that too with an Indian twist. Autoplay When autoplay is enabled, a suggested video will automatically play next. Although spaghetti is the traditional staple food of Italian cuisine, but it is famous in all over the world.

Spaghetti and chiballs with an Indian twist is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spaghetti and chiballs with an Indian twist is something which I’ve loved my whole life. They are fine and they look wonderful.

Simple Way to Prepare Spaghetti and chiballs with an Indian twist

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti and chiballs with an indian twist using 21 ingredients and 11 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Spaghetti and chiballs with an Indian twist:

1. Prepare 500 grams Spaghetti
2. Make ready 1 cup Olive oil
3. Take Parmesan cheese For garnishing
4. Take 300 grams Chicken minced
5. Prepare 12 & numbers Cream cracker nbsp ; amp ;
6. Get 2 tablespoons Dijon mustard
7. Get 1 tablespoon Oregano
8. Take 1 number Egg
9. Take 1 bunch Coriander leaves
10. Take to taste Salt
11. Prepare to taste Black pepper powder
12. Make ready 1 teaspoon Red chilli sauce
13. Prepare 400 grams tomato Canned puree
14. Prepare 1 number Onion medium
15. Make ready 4 numbers Garlic cloves
16. Make ready 1 tablespoon Red chilli sauce
17. Prepare to taste Salt
18. Make ready to taste Black pepper powder
19. Get 1 tablespoon Kasuri methi
20. Make ready 1 teaspoon Mixed herbs
21. Get 1 tablespoon Balsamic vinegar

Thank you Hema for the scrumptious recipe and definitely adding in our regular diet often! Red sauce pasta, or also referred to as Arrabbiata, is cooked using oil of your choice, tomatoes, garlic and red chili peppers. All these ingredients endow pasta with a spicy flavor. The tomatoes are a rich source of vitamin C and lycopene which is useful in fighting against free radicals, boosts the immune system.

Instructions

Steps to make Spaghetti and chiballs with an Indian twist:

1. Chop the coriander leaves finely. Keep aside. Dry roast the kasuri methi leaves. Again keep aside.
2. Wrap the cream cracker in a tea towel and bash it until fine bits form.
3. In a large bowl mix together chicken minced, cream cracker bits, chopped coriander leaves, oregano, egg, salt, black pepper, dijon mustard and red chilli sauce. Mix well into a dough type consistency. Divide into 6-7 balls.
4. Drizzle olive oil over the balls and shake them so that all get coated. Freeze for 10 minutes.
5. Chop onion and garlic finely. Heat oil in a wok and fry the onions till golden.
6. Shallow fry the chiballs on high flame for 3 minutes till brown on the outside then cook for another 5 minutes till done.
7. Meanwhile put a large pan of salted water to boil. Add the spaghetti and cook as instructed on the package.
8. Add garlic, tomato puree and balsamic vinegar. Season well. Add the roasted kasuri methi leaves along with the red chilli sauce. Bring to a boil.
9. Drain the spaghetti.
10. Add sauce to the spaghetti and chiballs. Lightly mix all with a spaghetti tong.
11. Serve hot with parmesan cheese and coriander leaves sprinkled on top.

Cook pasta according to package directions (don't forget to add a big pinch of salt to the water Note: Keep all of the ingredients to the tomato sauce handy. After adding pasta to boiling water, begin making sauce on another burner. Sauce and pasta should be ready. Ensure that butter is melted and pasta is thoroughly coated. To make the sauce: This Colorful Pasta salad infused with an Indian twist will be a hit of any Get-together or picnic!

As simple as that Recipe of Spaghetti and chiballs with an Indian twist

So that’s going to wrap this up for this exceptional food spaghetti and chiballs with an indian twist recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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