Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mogodu monday fever #cookingoffal #cookpad #offalcooking. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Recipe of Mogodu Monday Fever #CookingOffal #CookPad #OffalCooking
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mogodu monday fever #cookingoffal #cookpad #offalcooking using 12 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mogodu Monday Fever #CookingOffal #CookPad #OffalCooking:
Get 1 kg mogodu(cleaned)
Get 1 medium Onion
Take 1 cup grated tomato
Make ready 1 green pepper
Take Half cup baby turnips
Get 1 tablespoon minced garlic
Prepare 1 tablespoon crushed ginger
Take 15 ml hot curry powder
Make ready 1 beef curry stock
Get 10 ml cumin
Make ready 5 ml paprika
Prepare to taste Salt and pepper
Instructions
Instructions to make Mogodu Monday Fever #CookingOffal #CookPad #OffalCooking:
Clean your Mogodu until all sands are out and trim the fat. Chop and dice all your veggies - onion, tomato, green pepper, baby turnip, garlic, ginger. Because will be using a pressure cooker, put everything in my pot. No need for water when using pressure cooker, mogodu has excess water on it's own.
Add your mogodu, veggies, hot curry powder, beef curry stock, cumin, paprika, salt and pepper to the pressure cooker. Set your stove on a medium setting and cook for 30-45 minutes. After cooking release steam from your pressure cooker and thicken your mogodu with gravy with powder soup. Enjoy
As simple as that Easiest Way to Make Mogodu Monday Fever #CookingOffal #CookPad #OffalCooking
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