How to Make Spicy veggie soup with beef stew meat

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy veggie soup with beef stew meat. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Place meat in a large pot over medium heat with oil, onion and garlic and cook, stirring, until meat is browned and onion is tender. Weeknight Spicy Beef Stew with HorseradishALLY'S COOKING. So tasty beef meat cooking with mixed delicious veggie.

Spicy veggie soup with beef stew meat is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy veggie soup with beef stew meat is something that I have loved my whole life. They’re fine and they look wonderful.

Simple Way to Make Spicy veggie soup with beef stew meat

To get started with this particular recipe, we have to first prepare a few components. You can have spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Spicy veggie soup with beef stew meat:

1. Get 3 lb beef stew meat
2. Make ready 1 can tomato sauce(8 oz)
3. Take 1 can diced tomatoes
4. Prepare 1 can tomato juice (5.5 oz)
5. Get 1 can rotel
6. Get 1 can cut green beans
7. Take 1 can corn
8. Take 1 can beef broth
9. Prepare 3 carrots
10. Make ready 2 potatoes
11. Get 1/4 medium size red cabbage
12. Get 1 yellow onion
13. Prepare 3 celery stocks
14. Take 2 cup water (or more if needed)
15. Make ready 1 salt to taste
16. Get 1 tonys chacheres to taste
17. Take 1 black pepper to taste

Find out how to make this on a stovetop or slow cooker! Made with chunks of meat and all your favorite veggies. If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley. Even though I wrote this recipe using diced stew meat, I must confess that I usually make it with leftover pot roast.

Instructions

Instructions to make Spicy veggie soup with beef stew meat:

1. Pour all canned items (corn and green beans drained first) into large pot.
2. Chop all vegetables to desired size. I prefer to keep them rather large.
3. Add all chopped vegetables, except potatoes, to pot.
4. Chop stew meat to preferred size and add to pot.
5. Add water until it covers about an inch over all ingredients.
6. Cook on medium heat for 2 hours. Stirring occasionally.
7. Add potatoes.
8. Cook until potatoes are cooked through. Adding more water if needed.
9. Season with tonys, salt, and pepper to taste.

It is the perfect way to use up. I would also like to add that my skillet cornbread is the perfect companion for this soup. I always make this to go with our vegetable beef soup. Full of meat and vegetables, it's fiery red, bold, and spicy. Full of meat and vegetables, it's fiery red, bold, and spicy.

As simple as that Recipe of Spicy veggie soup with beef stew meat

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