Recipe of Shrimp Aglio Olio

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shrimp aglio olio. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Aglio Olio is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Shrimp Aglio Olio is something which I have loved my whole life. They’re nice and they look wonderful.

Check Out Top Brands On eBay. Add the pasta to a large pot of boiling salted water and stir. Meanwhile, add the olive oil to a large saute pan over medium.

How to Prepare Shrimp Aglio Olio

To begin with this recipe, we have to prepare a few components. You can have shrimp aglio olio using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Shrimp Aglio Olio:

1. Take 250 g Spaghetti
2. Prepare 250 g shrimp, cleaned and deveined
3. Make ready 3 tbsp olive oil
4. Get 1 tbsp garlic, minched
5. Prepare 1 tsp chilli flakes
6. Prepare 1 tbsp parsley, chopped
7. Get 1/2 lemon
8. Get 1/4 cup pasta water
9. Take Parmesan cheese
10. Make ready to taste Salt

Garlic Shrimp Spaghetti Aglio E Olio is one of the simplest pasta recipes ever yet one of the most delicious. Serve this garlicky pasta with some crusty bread and wine for a lovely meal. Spaghetti Aglio Olio With Spicy Shrimp. While pasta cooks, toss shrimp with lemon juice, parsley, pepper flakes, garlic, olive oil and a pinch of salt.

Instructions

Steps to make Shrimp Aglio Olio:

1. Combine water, oil and salt and bring it to boil. Put the spaghetti on the boiling water. Cook until al dente. Reserve 1/4 cup pasta water.
2. Heat olive oil in a pan and add garlic. Saute the garlic on a low heat until fragrant. Add shrimp and chili flakes. Cook the shrimp for 3-4 minutes. Add ⅛ cup pasta water to the pan and bring to a boil. Add parsley.
3. When the pasta water has reduced a little and thickened into a sauce (about 2 minutes), add the drained pasta and toss in the sauce. Add the remaining pasta water
4. Add a pinch of salt to taste and parmesan cheese.
5. Squeeze lemon juice and mix everything. Serve immediately.

Aglio e olio is one of the most basic and easiest Italian recipes. As the name suggests, the pasta is made with garlic (aglio) and oil (olio). The recipe originated from Naples and it's very popular worldwide. The two key ingredients are olive oil and garlic. Combine all of the spicy shrimp ingredients and toss to coat shrimp evenly.

As simple as that Recipe of Shrimp Aglio Olio

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