Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef stew (tomato free, potato free). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Stew (tomato free, potato free) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef Stew (tomato free, potato free) is something which I’ve loved my entire life.
Easiest Way to Prepare Beef Stew (tomato free, potato free)
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef stew (tomato free, potato free) using 17 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Beef Stew (tomato free, potato free):
Take 2 tbsp flour
Prepare 1 1/2 tsp salt
Make ready 1 tsp pepper
Take 2 lb beef stew meat
Prepare 2 tbsp oil
Make ready 1 tsp minced garlic
Make ready 2 chopped onions
Take 1 can mushroom soup
Take 1 soup can of water
Make ready 1 cup brown gravy (or broth sometimes with BBQ sauce)
Make ready 1/2 tsp dried basil
Get 2 cups cauliflower
Take 1/2 cup celery
Take 1/2 cup red wine or juice or water
Make ready 1 cup either green beans, garbanzo beans, mushrooms,
Make ready or whatever extra veggies you'd like to add
Get 4 carrots
Instructions
Steps to make Beef Stew (tomato free, potato free):
Coat meat cubes with flour, salt, and pepper.
Heat a large pot over medium-high heat, add oil, and sear the meat.
Add garlic, onion, soup, water, gravy, and basil.
Cover and bake in oven (300°F) for about 2 hours.
Add remaining veggies and wine and bake for another 2 hours.
As simple as that Simple Way to Make Beef Stew (tomato free, potato free)
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