Recipe of Blue Moon Beef Stew

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blue moon beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blue Moon Beef Stew is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Blue Moon Beef Stew is something that I have loved my entire life.

How to Prepare Blue Moon Beef Stew

To get started with this recipe, we have to prepare a few ingredients. You can have blue moon beef stew using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Blue Moon Beef Stew:

1. Get 2 lb beef stew meat
2. Make ready 2 stalks celery; large dice
3. Make ready 1 large yellow onion; large dice
4. Get 1 butternut squash; large dice
5. Get 1 yellow bell pepper; large dice
6. Get 6 garlic cloves; slivered
7. Get 3 large scallions; julienne
8. Take 1 orange; zested
9. Take 2 T ginger; grated
10. Take 2 T orange dalmation fig spread
11. Take 3 T blue moon white belgian ale seasoning
12. Make ready 1 pint Blue Moon beer
13. Get 48 oz beef stock
14. Get clarified butter & vegetable oil; as needed

Instructions

Instructions to make Blue Moon Beef Stew:

1. Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
2. Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
3. Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
4. Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
5. Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4.
6. Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
7. Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
8. Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence

As simple as that Recipe of Blue Moon Beef Stew

So that is going to wrap it up with this exceptional food blue moon beef stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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