Recipe of Beef Stew in the Slow Cooker

Jeanette McCoy   27/07/2020 20:19

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 733
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 185 calories
  • Beef Stew in the Slow Cooker
    Beef Stew in the Slow Cooker

    Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef stew in the slow cooker. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Beef Stew in the Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Beef Stew in the Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.

    Steps to Make Beef Stew in the Slow Cooker

    To get started with this particular recipe, we have to prepare a few components. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Beef Stew in the Slow Cooker:

    1. Prepare 1 lb stew meat
    2. Get 2 tbsp oil
    3. Get 1/2 cup flour
    4. Prepare 2 cup beef broth
    5. Get 1 large onion, chopped
    6. Prepare 2 stalk celery
    7. Get 1 cup chopped carrot
    8. Prepare 4 medium Potatoes
    9. Make ready 1 can tomato paste or stew starter
    10. Get 2 tsp Italian seasoning
    11. Get 1/2 tsp black pepper
    12. Take 1/4 tsp salt
    13. Get 1 envelope stew seasoning
    14. Get 1 can corn
    15. Prepare can green beans
    16. Take 1 can peas

    Instructions

    Steps to make Beef Stew in the Slow Cooker:

    1. Heat 2 tbs of oil over medium heat
    2. Add flour and beef to a gallon sized bag and shake until well coated
    3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
    4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
    5. Next the beef should be done. Pour the cooked beef over the veggies.
    6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
    7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
    8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
    9. Cook on low for 8 hrs or high for 4hrs.
    10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

    As simple as that Guide to Prepare Beef Stew in the Slow Cooker

    So that is going to wrap this up for this special food beef stew in the slow cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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