Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker beef stew. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Beef Stew is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Slow Cooker Beef Stew is something that I have loved my whole life.
How to Prepare Slow Cooker Beef Stew
To begin with this particular recipe, we must prepare a few components. You can have slow cooker beef stew using 14 ingredients and 1 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Slow Cooker Beef Stew:
- Take 2 1/2 lbs cubed beef stew meat
- Make ready salt
- Make ready pepper
- Take Cajun seasoning
- Get 1/2 cup flour I use Kentucky kernel seasoned flour
- Take Bunch quartered baby yukon gold potatoes
- Get Bunch baby carrots
- Make ready Bunch halved red radishes
- Get 1 cup diced white onion
- Get 2 cloves garlic minced
- Make ready 1/2 cup diced celery
- Take 1 can fire roasted diced tomatoes undrained with garlic
- Prepare 1 Tablespoon balsamic vinegar
- Make ready 3 cups low sodium beef stock
Instructions
Instructions to make Slow Cooker Beef Stew:
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)
As simple as that Guide to Prepare Slow Cooker Beef Stew
So that is going to wrap this up with this special food slow cooker beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
