Recipe of MamaLocks Easy Beef Stew

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mamalocks easy beef stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

MamaLocks Easy Beef Stew is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. MamaLocks Easy Beef Stew is something which I’ve loved my entire life. They are fine and they look fantastic.

Easiest Way to Prepare MamaLocks Easy Beef Stew

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mamalocks easy beef stew using 21 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make MamaLocks Easy Beef Stew:

1. Get start of things
2. Take 2 tbsp Vegetable oil
3. Get 2 clove Garlic (I use 2 teaspoons jarred minced garlic)
4. Prepare 1 medium onion chopped (or 1/2 bag frozen chopped onion)
5. Take 1 lb to 1-1/4 lb stew meat
6. Prepare 3 tbsp Worcestershire sauce
7. Make ready spices
8. Make ready 1 tsp Salt
9. Get 2 tsp Black Pepper
10. Make ready 1 tsp Basil
11. Get 2 tsp Oregano
12. Get 2 tsp Ground cayenne red pepper
13. Get 1 tsp Chili powder
14. Prepare veggies
15. Make ready 2 can Whole new potatoes (drained and cut into bite size pieces)
16. Make ready 1 cup Frozen corn
17. Prepare 1 cup Frozen Mixed veggies
18. Take 3 cup Water
19. Make ready thickening
20. Take 1/4 cup Hot Water
21. Make ready 1/4 cup Flour

Instructions

Instructions to make MamaLocks Easy Beef Stew:

1. In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
2. Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)
3. Add vegetables, bring to a boil and simmer for 20 minutes.
4. In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
5. Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.
6. Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits

As simple as that How to Prepare MamaLocks Easy Beef Stew

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