Simple Way to Prepare Mukimo/ beef stew

Philip Keller   08/09/2020 04:28

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 982
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 103 calories
  • Mukimo/ beef stew
    Mukimo/ beef stew

    Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mukimo/ beef stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    INGREDIENTS potatoes garlic ginger onions cooking oil salt greens(terere) boiled peas boiled maize boiled meat SPICES USED beef masala tandoori garam masala. You can serve Mukimo with any kind of stew. My preference is to serve it with beef stew but if you prefer the vegetarian version, it tastes lovely with Kachumbari as well.

    Mukimo/ beef stew is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mukimo/ beef stew is something which I’ve loved my entire life. They’re fine and they look wonderful.

    Guide to Make Mukimo/ beef stew

    To begin with this recipe, we must prepare a few components. You can cook mukimo/ beef stew using 8 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mukimo/ beef stew:

    1. Get 750 g potatoes
    2. Make ready 100 g Cooking oil
    3. Get 100 g cow peas
    4. Take 1/2 Kg meat
    5. Get 1 onion
    6. Make ready 4 tomatoes
    7. Make ready 1 green pepper
    8. Take Pinch salt

    Ugali and beans Spaghetti Mukimo Beef stew And the other usual suspects. Great recipe for Mukimo beef stew and mixed vegetables. How to cook fish stew, make simple Nigerian stew, fish stew: how to make fish , Fish stew recipe in Nigeria that's easy to make. The Beef Stew is a dish made by Sōma Yukihira in preparation for his Shokugeki against Subaru Mimasaka but was later dropped as the dish did not impress Erina Nakiri.


    Instructions

    Instructions to make Mukimo/ beef stew:

    1. Peel the potatoes and put them into a saucepan and then bring them to boil
    2. Season the potatoes and add cooking oil then Mash then
    3. After 10-20 minutes remove from heat and draini the water
    4. Add the cow peas and mix with the mashed potatoes until they are well mixed
    5. Put the meat into a saucepan and bring it to boil until it becomes tender
    6. Fry onions until brown
    7. Boil the cow peas for 10-15 minutes and ensure they don't change colour
    8. Add tomatoes and green pepper cook for 5 minutes then add meat
    9. Stir the meat and add some water add black pepper and bring it to boil and serve with mukimo

    Kenyan stew can include a number of different meats: beef stew, goat stew, chicken stew or any Kenyan stew dishes might also include a few other base vegetable ingredients such as carrots. VEGGIE - Mukimo/Peas, Maize and Potato hash (Karanga/Fried or Plain). Every day, our Stews are made from scratch using fresh premium ingredients sautéed to perfection and served with your choice. Mukimo is a tasty staple food cooked by mashing green peas, potatoes, maize, and pumpkin leaves or spinach leaves all together. This is Kenyan beef and potato stew, which is served with ugali or rice.

    As simple as that Simple Way to Prepare Mukimo/ beef stew

    So that’s going to wrap this up for this exceptional food mukimo/ beef stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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