Recipe of Mokimo served with beef stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mokimo served with beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mokimo served with beef stew is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mokimo served with beef stew is something that I’ve loved my whole life.

This week I make mokimo (Kikuyu - Kenyan tribe - mashed potatoes) with beef stew and vegetables. I hope you like it. • My week was okay but a bit down. Cook Crowd Pleasing Classic Ghanaian Chicken Stew with Rice Vermicelli And Slaw With Me!

How to Prepare Mokimo served with beef stew

To begin with this particular recipe, we must first prepare a few components. You can cook mokimo served with beef stew using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Mokimo served with beef stew:

1. Make ready 10 large potatoes
2. Take 1 l water
3. Make ready leaves Handfull of Pumpkin
4. Prepare 250 g mahindi mbichi
5. Make ready Salt
6. Get 200 g meat
7. Take 1 tbsp Garlic & ginger paste
8. Make ready 4 medium Carrots
9. Make ready 2 royco cubes
10. Make ready 2 medium Tomatoes
11. Get 1 tsp Tomato paste
12. Prepare 1 tsp Tumeric
13. Prepare Garam masala
14. Take Soy sauce
15. Get leaves Rosemary

How To Cook Nigerian Party Stew Best Nigerian Party Stew Recipe. This Is What You Can Serve With Beef Stew! Beef stew is a delicacy that needs no introduction or explanation, it is important just as it is popular. It is as basic as having your regular soup so we would not dwell on its introduction but then again people get to wonder how to get that.

Instructions

Steps to make Mokimo served with beef stew:

1. Boil the maize till it cooks in a pot then add peeled potatoes and add water and salt until they cook.
2. Mashed them together using a masher or a wooden spoon.add some oil in a pan and chopped onions and fry them till they soften then add to the mashed potatoes.mix them together and set aside.
3. Cut the meat into cubes.heat oil in a pan and add in chopped onions let them cook till golden brown then add your meat and cover till it absorb all its juice.
4. Add your chopped tomatoes,tomato paste,the chopped carrots,add all the spices stir and cover and let them simmer on low heat.
5. When the tomatoes has soften add soy sauce and water to your desired amount and let it cook.as for me i prefer a thick soup so al cook till I get my preference then serve my beef garnished with rosemary leaves.
6. Serve your mokimo with the beef stew and enjoy.😋

You will not believe the deeply satisfying flavour of this stew. This is our favourite wintry stew dish - comfort food to the max. The cooking time is more or less accurate, but it really depends on the cut of meat used - not everyone used chuck, and. Bo Kho is a spicy and flavorful Vietnamese beef stew that makes a pretty epic bowl of noodle soup. It can also be served with rice or French bread, but we like it served with noodles!

As simple as that Recipe of Mokimo served with beef stew

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