Recipe of Baked Mac and Cheese

Danny Carson   28/07/2020 19:19

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 358
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 136 calories
  • Baked Mac and Cheese
    Baked Mac and Cheese

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked mac and cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Baked Mac and Cheese is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked Mac and Cheese is something that I have loved my entire life.

    Guide to Prepare Baked Mac and Cheese

    To begin with this particular recipe, we must prepare a few components. You can cook baked mac and cheese using 12 ingredients and 14 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Baked Mac and Cheese:

    1. Take 1 cup macaroni (elbow pasta)
    2. Make ready 3 tbsp butter
    3. Prepare 2 tbsp all-purpose flour
    4. Prepare 2 cups cold milk
    5. Prepare 1 tsp black pepper powder
    6. Prepare 1/8 tsp nutmeg powder
    7. Take 1 tbsp oregano
    8. Take 1 cup shredded cheese (mix)
    9. Prepare to taste Salt
    10. Make ready 1/3 cup breadcumbs
    11. Take 1 tsp butter
    12. Prepare 4-5 tbsp shredded cheese (mix)

    Instructions

    Steps to make Baked Mac and Cheese:

    1. Cook elbow pasta in a large and broad vessel by adding 4-5 cups water, salt, and few drops of oil. Add pasta when water starts to boil and cook till they are al dente. Drain them in colander.
    2. Melt one tsp butter, add breadcurmbs to it and mix well. Keep aside.
    3. Heat the butter in thick bottomed pan on a low flame and simultaneously preheat oven.
    4. Once the butter melts and heatws1 properly add all-purpose flour and saute it till it becomes aromatic and changes to light golden colour. Make sure the flame is slow.
    5. Now pour cold milk little by little with one hand and keep stirring with other hand to avoid lumps.
    6. Stir continuously till the sauce thickens enough so that it coats the back of the spoon well. Turn off the heat. Our Bechamel/ white sauce is ready.
    7. Now place the pan on the work place and add cheese, mix and stir until cheese melt and Incorporated well with hot white sauce.
    8. Further add black pepper powder, nutmeg powder and oregano and mix well. Add salt too.
    9. Now it's time to add cooked macaroni to cheese sauce. Stir and mix well. If you don't want to bake, it's ready to serve.
    10. Now grease the baking tray and transfer this to it and spread evenly.
    11. Top it with prepared breadcrumbs mixture evenly.
    12. Spread the cheese over it.
    13. Bake it in a preheated oven for 15-20 minutes on 200℃.
    14. Serve hot. You can use any cheese of your likes.

    As simple as that Guide to Make Baked Mac and Cheese

    So that is going to wrap it up with this exceptional food baked mac and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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