Simple Way to Make Easy Baked Mac and Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, easy baked mac and cheese. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Mac and Cheese is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Baked Mac and Cheese is something that I have loved my whole life. They’re nice and they look wonderful.

Simple Way to Make Easy Baked Mac and Cheese

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy baked mac and cheese using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Easy Baked Mac and Cheese:

1. Prepare 1 (16 oz) box of elbow macaroni
2. Make ready 6 cups shredded cheese
3. Take 2 cups milk (2%)
4. Make ready 6 tbsp butter
5. Get 1 tbsp salt
6. Prepare 1 tbsp pepper

Instructions

Steps to make Easy Baked Mac and Cheese:

1. Prepare macaroni as directed on the box. Drain. Add butter, salt and pepper to noodles and mix well.
2. In a 2 1/2 or 3 quart casserole dish put a layer of noodles in the bottom. Spread 2 cups of cheese on top of noodles. Add another layer of noodles repeating the process 3 times.
3. Pour in milk just until you can see it. Do not cover top layer of cheese with milk. I prefer 2% milk, whole milk tends to be too greasy.
4. Cover and bake for 1 hour at 375. Remove lid and continue baking for 15 minutes. Remove from oven and let sit for at least 15 minutes. Enjoy!

As simple as that Guide to Make Easy Baked Mac and Cheese

So that is going to wrap this up with this special food easy baked mac and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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