How to Prepare Baked mac and cheese

Victoria Lewis   06/08/2020 15:58

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 90
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 112 calories
  • Baked mac and cheese
    Baked mac and cheese

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked mac and cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

    Baked mac and cheese is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Baked mac and cheese is something which I’ve loved my entire life. They are nice and they look wonderful.

    This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! How to make Baked Mac and Cheese.

    Recipe of Baked mac and cheese

    To begin with this particular recipe, we must prepare a few components. You can cook baked mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Baked mac and cheese:

    1. Make ready 1 box penne pasta
    2. Take 1 small box Velveeta cheese
    3. Prepare 1 small carton heavy whipping cream
    4. Get 1 small bag shredded mild cheddar cheese
    5. Get 1 small bag shredded colby jack cheese
    6. Make ready 1 salt (to taste)
    7. Get 1 pepper (to taste)

    I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe. If you want your mac and cheese EXTREMELY creamy, I guess that's good. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick.


    Instructions

    Instructions to make Baked mac and cheese:

    1. Bring water to boil, following directions for pasta. Add pinch of salt to the water
    2. Once water is boiling, add pasta
    3. Cut Velveeta into small cubes and add to small saucepan. Cook over low to medium heat
    4. Add heavy cream and pepper to the small saucepan with Velveeta. Stir often, until all cheese is melted.
    5. Once pasta has finished, drain and pour into baking dish.
    6. Pour melted cheese mixture over pasta, coating evenly.
    7. Add both bags of shredded cheess , covering the pasta and cheese sauce.
    8. Bake at 375° until top starts to brown and cheese is bubbling around the edges

    You'll never want the boxed stuff ever again! This rich and creamy baked mac and cheese with a delicious cheese sauce and crunchy, buttery breadcrumb topping is a decadent treat that takes comfort food. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats of butter if.

    As simple as that Recipe of Baked mac and cheese

    So that’s going to wrap this up for this exceptional food baked mac and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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