Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, teriyaki shrimp. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tender shrimp sautéed in a homemade teriyaki sauce. It's Kelley back from Chef Savvy! Today I am sharing this Super Easy Teriyaki Shrimp!
Teriyaki Shrimp is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Teriyaki Shrimp is something that I’ve loved my whole life.
Recipe of Teriyaki Shrimp
To get started with this particular recipe, we must first prepare a few components. You can have teriyaki shrimp using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Teriyaki Shrimp:
- Prepare 1 lb shrimp
- Take 1 tbsp soy
- Prepare 2 tbsp teriyaki sauce
- Get 1 egg slightly beaten
- Get to taste salt, pepper, garlic powder
- Get 1 tbsp cornstarch
- Make ready 2 tbsp sesame oil, or olive oil
Using tongs, turn the shrimp over and sear for an additional minute on the other side. Overview: How to Make Homemade Teriyaki Shrimp. Place the shrimp in a bowl and pour half of the sauce on top. Begin by cooking the vegetables in a skillet with oil, then add the shrimp and remaining sauce.
Instructions
Instructions to make Teriyaki Shrimp:
- Rinse shrimp and pat dry. In a medium bowl combine egg, soy sauce, teriyaki sauce, & cornstarch.
- Add shrimp, stirring to coat, marinate 10 minutes.
- In a wok or large skillet, turn heat to medium high and add oil. Cook shrimp until golden brown, not to over cook.
- Arrange shrimp on shredded lettuce or fried rice. Enjoy!
I like to serve over rice, steamed vegetables, quinoa, or even salad. Tips and Secrets for Making Teriyaki Shrimp. There are some useful tips to keep in mind when making Shrimp Teriyaki: Select the right shrimp for this recipe. Large or jumbo, peeled, deveined shrimp.; Thaw shrimp properly so that they can be cooked evenly.; Make sure not to overcook the shrimp. Remove the shrimp to a plate when cooked, while leaving the teriyaki sauce to cook longer in the pan.
As simple as that Recipe of Teriyaki Shrimp
So that’s going to wrap this up with this exceptional food teriyaki shrimp recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
