Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, shrimps biryani. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shrimp biryani recipe is protein-rich delicious rice dominated by high-quality shrimp. Although we eat many types of biryani, which are mostly cooked with beef, or mutton or chicken, shrimp biryani is an exception. Through the use of shrimp, the biryani creates fascination with the shrimp lovers.
Shrimps Biryani is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Shrimps Biryani is something which I have loved my entire life. They are nice and they look fantastic.
Recipe of Shrimps Biryani
To begin with this particular recipe, we have to prepare a few components. You can have shrimps biryani using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Shrimps Biryani:
- Get 1 kg Boiled shrimps
- Make ready Boiled Rice (โ cooked)1kg
- Get 1 1/2 cup Oil
- Make ready Tomato 2medium size
- Make ready 1 cup Yoghurt
- Prepare 1 packet Biryani masala
- Take Onion 3medium
- Get 2 tbsp G.G paste
- Take 1 tsp Orange colour
- Get Coriander leaves half punch
- Prepare Mint leaves half punch
About a year ago I decided to make the move to pescatarianism which has opened a whole new culinary world for me. How to Make Shrimp Biryani: Heat the oil in a large stock pot or skillet. Add the remaining ingredients to the pot, except for the raw shrimp and pine nuts. Make a fine paste of green chilies, garam masala, ginger, garlic, cashew nuts & coconut.
Instructions
Steps to make Shrimps Biryani:
- Heat oil, fry sliced onion till golden brown. Add prawn and G.G paste, cook 3 minutes then add biryani masala, yoghurt and tomatoes and cook well till done.
- Now, grease the pot base. Add boiled Rice, shrimps mixture and then again boiled Rice and add coriander leaves and mint leaves, orange color and brown slice onion.
- Place on stove, for Dum on low flame, till 15 minutes. As it done, mix Biryani and serve hot with raita and Coke. Enjoy.
Prawn Biryani (Hyderabadi recipe) with step by step photos & a video recipe. Prawns or Shrimp dishes are our family favorites. I love to make prawns biryani, prawns pulao & spicy prawn masala. A prawn can be cooked quickly & tastes amazing. Prawn biryani is also known as Shrimp biryani or Jhinga biryani.
As simple as that Recipe of Shrimps Biryani
So that’s going to wrap it up with this exceptional food shrimps biryani recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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